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Category : Grains & Breads
Region : Southeast ~ Prairie
Rating : 5
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Calming Winds Creek Fry Bread
Contributor : Added by Administrator
Tribal Affiliation : Lower Muskogee Creek (Whigham, Georgia)
Orgin of Recipe : Offered by Deborah Calming Wind Landrum.. who learned this from self
Type of Dish : Today's Native Dishes
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Ingredients
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup sugar
- 2 cups white lily flour self-rising
- 1/2 teaspoon vanilla
- 1 16oz. sour cream water
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Directions
Mix together all dry ingredients.
Add sour cream to the dry ingredients.
Add enough water to make a dough.
Let rise about 1/2 hr.
Pull off pieces of dough.
Roll in flour, make a ball and then flatten.
Fry in oil until golden brown.
Then use your best topping and enjoy.
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