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Category : The Fish
Region : Northwest
Rating : 5
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Seal soup
Contributor : nunavutcaribou
Tribal Affiliation : Inuit (nunavut)
Orgin of Recipe : Mums sister
Type of Dish : Contemporary & Traditional
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Ingredients
- Seal meat 1/2 kilo
- fish stock
- 5 spice powder
- pepper
- pot
- seal oil (see my recipe in un -categorizable)
- garlic
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Directions
Boil the chopped chunks of seal meat in the stock with the pepper, spice and garlic in the pot.Wait until it is bubbling well and the seal meat is cooked.Tip:the stock should be darker
How easy was that recipe?!huh?drizzle with seal oil before eating
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