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Category : The Fish
Region : Southwest ~ California
Rating : 0
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Shell fish soup
Contributor : Miwok98
Tribal Affiliation : miwok,california
Orgin of Recipe : Mum
Type of Dish : All Indigenous Ingredients
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Ingredients
- Razor clams
- left over fish bits and heads
- pippies
- mussels
- oysters
- limpits
- other shell fish
- Water
- your choice of herbs
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Directions
First of all wash your shell fish.
then boil the fish heads and bits for half an hour to make a stock.
Then add the herbs and strain.
add all your shellfish in and boil until all the shells have opened.Skim of the scum and serve hot.
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