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NativeTech: Indigenous Food and Traditional Recipes
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Category : Fruit & Berries       Region : Northwest       Rating : 5
Akutaq (Eskimo Icecream)

Contributor : gerij

Tribal Affiliation : Eskimo-Yupik

Orgin of Recipe : Grandmother inlaw

Type of Dish : Contemporary & Traditional

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Ingredients

  • 4-6 cups of wild berries of choice
  • meat of a white fish (deboned)
  • approx. 2 cups of crisco
  • 3/4 cup of sugar
  • 1/4 cup of wesson oil

Directions

Add fish after you sqeeze excess liquid out of fish meat into a large bowl. Mix in sugar till sugar is dissolved. Add oil and mix well. Mix in crisco till fluffy. Add berries . Mix well. Whip!!
Do this whole process with your hands for the best tasting Akutaq ever. Chill and evjoy...YUM

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If you would like to contribute your own Native American or First Nation's recipe to this database, please send it to me through an email by clicking on the 'Contact Us' link above.

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