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Category : The Four Legged
Region : Southwest ~ California
Rating : 1
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rabbit roast
Contributor : navajo18
Tribal Affiliation : Navajo
Orgin of Recipe : old recipie for goodnes sake
Type of Dish : All Indigenous Ingredients
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Ingredients
- water
- root veg (no potatoes)
- whole rabbit (skinned, headless)
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Directions
disect thge rabbit into seperate peices(leg, rib, neck...). roast rabbit until tender. boil water and cut up root vegetables. add the root veg and wait until cooked. put the liquid into a big bowl with the roast rabbit and veg.
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