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Category : The Four Legged       Region : Plains ~ Plateau       Rating : 5
gagnooz little porcupines

Contributor : joseph brant

Tribal Affiliation : abenaki

Orgin of Recipe : abenaki

Type of Dish : All Indigenous Ingredients

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Ingredients

  • 1 lb ground vension or flatless steak round steak
  • 1/3 cups uncooked light brown wild rice
  • 1 small onion finely minced
  • 1 seeded green pepper minced very fine
  • 1 tsp salt
  • 1/4 teaspoon pepper
  • 1 can tomatoes
  • 1 can tomatoe soup

Directions

combine meat, uncooked rice, onion, green pepper, salt, pepper, mix thorougly. shape 1 & firm meat balls. bring soup and tomatoes in their liquid to a
boil in frying pan with tight cover, put in meat balls, reduce to very slow simmer. simmer tightly
until done with rice popping out of balls like porky quills -- about 40 - 45 minutes.

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