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Category : The Four Legged
Region : Plains ~ Plateau
Rating : 5
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Grandma Connie's Buffalo Feast
Contributor : HLakota51
Tribal Affiliation : Hunkpapa Lakota (Standing Rock Sioux)
Orgin of Recipe : Derived from traditional recipes
Type of Dish : Today's Native Dishes
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Ingredients
- 1 lb. ground buffalo
- 1 cup of diced onion
- 2 cups uncooked brown rice
- 2 cups of water
- 1 can (14 oz.) of tomatoes
- All-purpose seasoning
- 1 can (14-16 oz.) of corn
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Directions
Cook onion and ground buffalo in large skillet until meat is brown. Add rice, water, corn, and tomatoes. Allow to simmer uncovered for 30 minutes, or until rice is well cooked. Add seasoning to one's own taste. Serve with a smile and enjoy!
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