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Category : Grains & Breads
Region : Southeast ~ Prairie
Rating : 5
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Hot water bread
Contributor : Added by Administrator
Tribal Affiliation : Cherokee- TN
Orgin of Recipe : Offered by Rodney Dunn ... who learned this from Grandmother
Type of Dish : Contemporary & Traditional
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Ingredients
- 2 cups cornmeal
- salt
- boiling hot water
- skillet
- grease or oil
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Directions
Add abt 1 tsp. salt to meal & mix. Pour BOILING HOT water into meal & mix to a dough.(Water must be boiling hot to cook meal). After mixing, spoon into hot grease & fry until brown & crisp.
Note: Goes good with anything!
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