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Category : The Four Legged
Region : Northwest
Rating : 5
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Rock Chuck
Contributor : Added by Administrator
Tribal Affiliation : ~ Shoshone-Bannock Nation ~
Orgin of Recipe : Offered by Chris ...who says
Type of Dish : Contemporary & Traditional
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Ingredients
- Foil
- An oven
- A rock chuck or prairie dog
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Directions
Take the gutted animal, and burn off its hair.
Then wrap it in foil.
Put the package in the oven and bake until done.
The meat is greasy, stinky, but very soft and flavorful.
Note: i have seen this done, happily munched the product of other people's labor, but never did this myself. I do recommend an outside stove/dutch oven type arrangement (the smell). Perhaps someone else who has done
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