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Category : Fruit & Berries
Region : Plains ~ Plateau
Rating : 3
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Pemmican
Contributor : Added by Administrator
Tribal Affiliation : n/a
Orgin of Recipe : Offered by Lauren ...who learned this from friends
Type of Dish : All Indigenous Ingredients
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Ingredients
- Dried berries, 1/4 as much as jerky(Blueberries or billberries are good)
- beef jerky
- suet (enough to hold ingredients together)
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Directions
Shred the jerky finely with a sharp knife. be careful, this can be hard.
If the berries are big chop them up too.
Melt suet and combine all ingredient to make soft blob.
Pour into a leather bag and cut off chunks when you need them.
Or pour into a pan lined with tinfoil and when cool, unmold and cut into bars.
Store in the fridge.
Note: This is very good for cold weather. to make a quick soup, drop a piece into boiling water and serve with fry bread.
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