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Category : Grains & Breads       Region : Northeast ~ Great Lakes       Rating : 3
Ojibwe Fry Bread

Contributor : Added by Administrator

Tribal Affiliation : ~ Bay Mills Chippewa, Bay Mills Indian Community, Brimley, Michigan ~

Orgin of Recipe : Offered by Marilyn Yon... who learned this from a friend from Lac du Flambeau reservation

Type of Dish : Contemporary & Traditional

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Ingredients

  • Self rising flour
  • Buttermilk
Directions

Mix together to form a dough.
Roll out dough and cut in strips or pat into circles
Fry in shortening.

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